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Proteomic characterisation of the response to salt stress in Oryza sativa leaf tissue

journal contribution
posted on 2023-06-08, 11:34 authored by R Parker, N V J Harpham, Tim Flowers, C K Wood, Anthony Moore
Rice provides 23% of the total human global calorie intake, making it a vital crop for world nutrition. Soil salinity is a major abiotic stress limiting rice production in rain-fed and irrigated agriculture. Plant adaptation to salinity requires the transduction of regulatory signalling processes, altered ion homeostasis, synthesis of osmoprotectants and enhanced ROS scavenging.

History

Publication status

  • Published

Journal

Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology

ISSN

1095-6433

Publisher

Elsevier

Issue

3

Volume

141

Page range

S342-S342

Department affiliated with

  • Biology and Environmental Science Publications

Full text available

  • No

Peer reviewed?

  • Yes

Legacy Posted Date

2012-05-15

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