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Yeomans, Martin R, Vi, Chi, Mohammed, Narmeen and Armitage, Rhiannon M (2022) Re-evaluating how sweet-liking and PROP-tasting are related. Physiology and Behavior, 246. a113702 1-7. ISSN 0031-9384
Yeomans, Martin R, Ridley-Siegert, Thomas, Vi, Chi and Crombag, Hans S (2021) Visual cues associated with sweet taste increase short-term eating and grab attention in healthy volunteers. Physiology and Behavior, 241. a113600. ISSN 0031-9384
Armitage, Rhiannon M, Iatridi, Vasiliki and Yeomans, Martin R (2021) Understanding sweet-liking phenotypes and their implications for obesity: narrative review and future directions. Physiology and Behavior. a113398. ISSN 0031-9384
Masic, Una and Yeomans, Martin R (2017) Does acute or habitual protein deprivation influence liking for monosodium glutamate? Physiology and Behavior, 171. pp. 79-86. ISSN 0031-9384
Ridley-Siegert, Thomas L, Crombag, Hans S and Yeomans, Martin R (2015) Whether or not to eat: a controlled laboratory study of discriminative cueing effects on food intake in humans. Physiology and Behavior, 152 (B). pp. 347-353. ISSN 0031-9384
Yeomans, Martin (2012) Flavour-nutrient learning in humans: an elusive phenomenon? Physiology and Behavior, 106 (3). pp. 345-355. ISSN 0031-9384
Booth, David A, O'Leary, Gemma, Li, Lixiang and Higgs, Suzanne (2011) Aversive viscerally referred states and thirst accompanying the sating of hunger motivation by rapid digestion of glucosaccharides. Physiology and Behavior, 102 (3-4). pp. 373-381. ISSN 0031-9384
Yeomans, Martin R (2010) Alcohol, appetite and energy balance: is alcohol intake a risk factor for obesity? Physiology and Behavior, 100 (1). pp. 82-89. ISSN 0031-9384
Yeomans, Martin R, Mobini, Sirous, Bertenshaw, Emma J and Gould, Natalie J (2009) Acquired liking for sweet-paired odours is related to the disinhibition but not restraint factor from the Three Factor Eating Questionnaire. Physiology and Behavior, 96 (2). pp. 244-252. ISSN 0031-9384
Yeomans, Martin R, Leitch, Margaret, Gould, Natalie J and Mobini, Sirous (2008) Differential hedonic, sensory and behavioral changes associated with flavor-nutrient and flavor-flavor learning. Physiology and Behavior, 93 (4-5). pp. 798-806. ISSN 0031-9384
Yeomans, Martin R, Gould, Natalie J, Mobini, Sirous and Prescott, John (2008) Acquired flavor acceptance and intake facilitated by monosodium glutamate in humans. Physiology and Behavior, 93 (4-5). pp. 958-966. ISSN 0031-9384
Bertenshaw, Emma, Lluch, A and Yeomans, Martin (2008) Satiating effects of protein but not carbohydrate consumed in a beverage context. Physiology and Behavior, 93 (3). pp. 427-436. ISSN 0031-9384
Yeomans, Martin, Mobini, Sirous and Chambers, Lucy (2007) Additive effects of flavour-caffeine and flavour-flavour pairings on liking for the smell and flavour of a novel drink. Physiology and Behavior, 92 (5). pp. 831-839.
Jarvandi, Soghra, Booth, David A and Thibault, Louise (2007) Hyper-homeostatic learning of anticipatory hunger in rats. Physiology and Behavior, 92 (4). pp. 541-547. ISSN 0031-9384
Yeomans, Martin, Tepper, BJ, Rietszchel, J and Prescott, J (2007) Human hedonic responses to sweetness: role of taste genetics and anatomy. Physiology and Behavior, 91 (2-3). pp. 264-273.
Galarce, Ezequiel M, Crombag, Hans S and Holland, Peter C (2007) Reinforcer-specificity of appetitive and consummatory behavior of rats after Pavlovian conditioning with food reinforcers. Physiology and Behavior, 91 (1). pp. 95-105. ISSN 0031-9384
Yeomans, Martin R (2006) Olfactory influences on appetite and satiety in humans. Physiology and Behavior, 89 (1). pp. 10-14. ISSN 0031-9384
Thibault, Louise and Booth, David A (2006) Flavour-specific anticipatory hunger reinforced by either carbohydrate or protein. Physiology and Behavior, 88 (1-2). pp. 201-210. ISSN 0031-9384
Yeomans, Martin R, Weinberg, Laura and James, Sarah (2005) Effects of palatability and learned satiety on energy density influences on breakfast intake in humans. Physiology and Behavior, 86 (4). pp. 487-499. ISSN 0031-9384
Robinson, Tristan M, Gray, Richard W, Yeomans, Martin and French, Stephen J (2005) Effects of test meal palatability on responses to intragastric nutrient preloads. Physiology and Behavior, 84 (2). pp. 193-203. ISSN 0031-9384
Tinley, Elizabeth M, Durlach, Paula J and Yeomans, Martin R (2004) How habitual caffeine consumption and dose influence flavour preference conditioning with caffeine. Physiology and Behavior, 82 (2-3). pp. 317-324. ISSN 0031-9384
Gray, Richard W, French, Stephen J, Robinson, Tristan M and Yeomans, Martin R (2002) Dissociation of the effects of preload volume and energy content on subjective appetite and food intake. Physiology and Behavior, 76 (1). pp. 57-64. ISSN 0031-9384
Yeomans, Martin, Lartamo, S, Procter, EL, Lee, Michelle and Gray, Richard (2001) The actual, but not labelled, fat content of a soup preload alters short-term food intake and subjective appetite in healthy men. Physiology and Behavior, 73 (4). pp. 533-540.
Ward, B O, Somerville, E M and Clifton, P G (2000) Intra-accumbens baclofen selectively enhances feeding behaviour in the rat. Physiology and Behavior, 68 (4). pp. 463-468. ISSN 0031-9384
Gibson, E L, Wainwright, C J and Booth, D A (1995) Disguised protein in lunch after low-protein breakfast conditions food-flavor preferences dependent on recent lack of protein intake. Physiology and Behavior, 58 (2). pp. 363-371. ISSN 0031-9384
Booth, D A and Grinker, Joel A (1993) Learned control of meal size in spontaneously obese and nonobese bonnet macaque monkeys. Physiology and Behavior, 53 (1). pp. 51-57. ISSN 0031-9384
Baker, Barbara J and Booth, David A (1989) Preference conditioning by concurrent diets with delayed proportional reinforcement. Physiology and Behavior, 46 (4). pp. 585-591. ISSN 0031-9384
Duggan, J P, Storlien, L H, Kraegen, E W and Booth, D A (1988) Effect of procaine injection into the ventromedial hypothalamic area (VMH) of the rat on serum insulin, glucose and corticosterone and gastric emptying rate. Physiology and Behavior, 43 (1). pp. 29-33. ISSN 0031-9384
Newman, J C and Booth, D A (1981) Gastrointestinal and metabolic consequences of a rat's meal on maintenance diet ad libitum. Physiology and Behavior, 27 (5). pp. 929-939. ISSN 0031-9384
Jones, R G and Booth, D A (1975) Low dose response for 2 deoxy D glucose induced feeding and the involvement of peripheral factors. Physiology and Behavior, 15 (1). pp. 85-90. ISSN 0031-9384
Booth, David A and Campbell, Constance S (1975) Relation of fatty acids to feeding behaviour: effects of palmitic acid infusions, lighting variation and pent 4 enoate, insulin or propranolol injection. Physiology and Behavior, 15 (5). pp. 523-535. ISSN 0031-9384
Davis, John D and Booth, David A (1974) Vagotomy in the rat reduces meal size of diets containing fat. Physiology and Behavior, 12 (4). pp. 685-688. ISSN 0031-9384
Simson, P C and Booth, D A (1973) Effect of CS US interval on the conditioning of odour preferences by amino acid loads. Physiology and Behavior, 11 (6). pp. 801-808. ISSN 0031-9384
Simson, P C and Booth, D A (1973) Subcutaneous release of amino acid loads on food and water intake in the rat. Physiology and Behavior, 11 (3). pp. 329-336. ISSN 0031-9384
Booth, David A and Davies, John D (1973) Gastrointestinal factors in the acquisition of oral sensory control of satiation. Physiology and Behavior, 11 (1). pp. 23-29. ISSN 0031-9384
Booth, D A (1972) Postabsorptively induced suppression of appetite and the energostatic control of feeding. Physiology and Behavior, 9 (2). pp. 199-202. ISSN 0031-9384
Booth, D A (1972) Modulation of the feeding response to peripheral insulin, 2-deoxyglucose or 3-0-methyl glucose injection. Physiology and Behavior, 8 (6). pp. 1069-1076. ISSN 0031-9384
Booth, D A (1972) Caloric compensation in rats with continuous or intermittent access to food. Physiology and Behavior, 8 (5). pp. 891-899. ISSN 0031-9384
Booth, D A (1972) Feeding inhibition by glucose loads, compared between normal and diabetic rats. Physiology and Behavior, 8 (5). pp. 801-805. ISSN 0031-9384
Booth, D A (1972) Taste reactivity in satiated, ready to eat and starved rats. Physiology and Behavior, 8 (5). pp. 901-908. ISSN 0031-9384
Booth, D A, Chase, Aileen and Campbell, A T (1970) Relative effectiveness of protein in the late stages of appetite suppression in man. Physiology and Behavior, 5 (11). pp. 1299-1302. ISSN 0031-9384
Booth, D A, Lovett, D and Simson, P C (1970) Subcutaneous dialysis in the study of the effects of nutrients on feeding. Physiology and Behavior, 5 (10). pp. 1201-1203. ISSN 0031-9384
Booth, David A, Coons, Edward E and Miller, Neal E (1969) Blood glucose responses to electrical stimulation of the hypothalamic feeding area. Physiology and Behavior, 4 (6). pp. 991-1001. ISSN 0031-9384
Booth, David A and Miller, Neal E (1969) Lateral hypothalamus mediated effects of a food signal on blood glucose concentration. Physiology and Behavior, 4 (6). pp. 1003-1009. ISSN 0031-9384
Booth, David A, Love, Edith and Wechsler, Ann (1968) Feeding after a single insulin injection disrupted by puromycin but not actinomycin. Physiology and Behavior, 3 (3). pp. 455-460. ISSN 0031-9384
Booth, David A and Pitt, M Elisabeth (1968) The role of glucose in insulin-induced feeding and drinking. Physiology and Behavior, 3 (3). pp. 447-453. ISSN 0031-9384
Booth, David A and Brookover, Thomas (1968) Hunger elicited in the rat by a single injection of crystalline bovine insulin. Physiology and Behavior, 3 (3). pp. 439-446. ISSN 0031-9384