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Number of items: 10.

Article

Yeomans, M R, Re, R, Wickham, M, Lundholm, H and Chambers, L (2016) Beyond expectations: the physiological basis of sensory-enhancement of satiety. International Journal of Obesity, 40 (11). pp. 1693-1698. ISSN 0307-0565

Rogers, P J, Hogenkamp, P S, de Graaf, C, Higgs, S, Lluch, A, Ness, A R, Penfold, C, Perry, R, Putz, P, Yeomans, M R and Mela, D J (2016) Does low-energy sweetener consumption affect energy intake and body weight? A systematic review, including meta-analyses, of the evidence from human and animal studies. International Journal of Obesity, 40 (3). pp. 381-394. ISSN 0307-0565

Booth, D A and Laguna Camacho, A (2015) Physical versus psychosocial measurement of influences on obesity. Letter to the editor. International Journal of Obesity, 39 (7). pp. 1177-1178. ISSN 0307-0565

Booth, D A and Laguna Camacho, A (2015) Physical versus psychosocial measures of influences on human obesity. Comment on Dhurandhar et al. International Journal of Obesity, 39 (7). pp. 1177-1178. ISSN 0307-0565

Peters, A M, Ciapryna, M B, Bowles, P F and Glass, D M (2009) Obesity does not accelerate the decline in glomerular filtration rate associated with advancing age. International Journal of Obesity, 33 (3). pp. 379-381. ISSN 1476-5497

Tate, A R, Dezateux, C and Cole, T J (2006) Is infant growth changing? International Journal of Obesity, 30 (7). 1094-6.. ISSN 03070565

Yeomans, Martin R, Tovey, H M, Tinley, E M and Haynes, C J (2004) Effects of manipulated palatability on appetite depend on restraint and disinhibition scores from the Three Factor Eating Questionnaire. International Journal of Obesity, 28 (1). pp. 144-151.

Yeomans, M R, Lee, M D, Gray, R W and French, S J (2001) Effects of test-meal palatability on compensatory eating following disguised fat and carbohydrate preloads. International Journal of Obesity, 25 (8). pp. 1215-1224. ISSN 0307-0565

Lewis, Vivien J, Blair, Alan J and Booth, David A (1990) Self-help reduction and prevention of obesity. International Journal of Obesity, 14 (Suppl2). p. 149. ISSN 0307-0565

Toase, Anne-Marie and Booth, David A (1981) Successful dieting relates to learning about foods and the body. International Journal of Obesity, 8. p. 473. ISSN 0307-0565

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