Article

Baker, Barbara J and Booth, David A (1990) Effects of dl-fenfluramine on dextrin and casein intakes influenced by textural preferences. Behavioral Neuroscience, 104 (1). pp. 153-159. ISSN 0735-7044

Blair, A J, Lewis, V J and Booth, D A (1990) Does emotional eating interfere with success in attempts at weight control? Appetite, 15 (2). pp. 151-157. ISSN 0195-6663

Booth, D A (1990) How not to think about immediate dietary and postingestional influences on appetites and satieties. (Commentary on Ramirez, 1990). Appetite, 14 (3). pp. 171-179. ISSN 0195-6663

Booth, D A (1990) Measuring mechanisms of ingestive behavior. Appetite, 14. pp. 74-76. ISSN 0195-6663

Booth, D A and Conner, M T (1990) Characterisation and measurement of influences on food acceptability by analysis of choice differences: theory and practice. Food Quality and Preference, 2 (2). pp. 75-85. ISSN 0950-3293

Booth, D A, Lewis, V J and Blair, A J (1990) Dietary restraint and binge eating: pseudo-quantitative anthropology for a medicalised problem habit? (Commentary on Tuschl, 1990). Appetite, 14 (2). pp. 116-119. ISSN 0195-6663

Booth, David A (1990) Disorders of dieting. Journal of the Royal Society of Medicine, 83 (3). pp. 196-197. ISSN 0141-0768

Booth, David A (1990) Sensory influences on food intake. Nutrition Reviews, 48 (2). pp. 71-77. ISSN 0029-6643

Booth, David A and Baker, Barbara J (1990) dl-Fenfluramine challenge to nutrient-specific textural preference conditioned by concurrent presentation of two diets. Behavioral Neuroscience, 104 (1). pp. 226-229. ISSN 0735-7044

Garnham, Alan and Oakhill, Jane (1990) Mental models as contexts for interpreting texts: Implications from studies of anaphora. Journal of Semantics, 7. 379-393..

Lewis, Vivien J, Blair, Alan J and Booth, David A (1990) Self-help reduction and prevention of obesity. International Journal of Obesity, 14 (Suppl2). p. 149. ISSN 0307-0565

Morgan, M J, Hole, Graham J and Glennerster, A (1990) Biases and sensitivities in geometrical illusions. Vision Research, 30 (11). pp. 1793-1810. ISSN 00426989

Morgan, MJ, Ward, RM and Hole, Graham (1990) Evidence for Positional Coding in Hyperacuity. Journal of the Optical Society of America. A, Optics and image science, 7 (2). pp. 297-304. ISSN 0740-3232

Oakhill, Jane, Yuill, Nicola and Donaldson, Morag L (1990) Understanding of causal expressions in skilled and less skilled text comprehenders. British Journal of Developmental Psychology, 8 (4). pp. 401-410. ISSN 0261-510X

Book Section

Blair, Alan J, Lewis, Vivien J and Booth, David A (1990) Self-help weight reduction techniques: successful and unsuccessful. In: Bennett, Paul and Weinman, John (eds.) Proceedings of the Second Conference of the Health Psychology Section : held at Birmingham University, 11-13 July 1988. British Psychological Society, Leicester, pp. 34-37.

Booth, D (1990) Learned role of tastes in eating motivation. In: Capaldi, Elisabeth D and Powley, Terry L (eds.) Taste, Experience and Feeding. American Psychological Association, Washington, DC, pp. 179-194. ISBN 9781557980915

Booth, D A (1990) Designing products for individual customers. In: McBride, R L and MacFie, H J H (eds.) Psychological basis of sensory evaluation. Elsevier Applied Science, London, pp. 163-193. ISBN 9781851664535

Booth, David A (1990) The behavioral and neural sciences of ingestion (pro- spective essay). In: Stricker, Edward M (ed.) Neurobiology of food and fluid intake. Handbook of behavioral neurobiology (10). Plenum Press, New York, NY, pp. 465-488. ISBN 9780306434587

Dittmar, Helga (1990) Material wealth and perceived identity: impressions of adolescents from different socio-economic backgrounds. In: Lea, Stephen E G, Webley, Paul and Young, Brian M (eds.) Applied economic psychology in the 1990s. Washington Singer, Exeter, UK, pp. 800-812. ISBN 9781873053027

Kirk-Smith, M D and Booth, D A (1990) Effects of five odorants on mood and assessment of other people. In: Macdonald, D W, Muller-Schwartz, D and Natynczuk, S (eds.) Chemical signals in vertebrates. Oxford University Press, Oxford, pp. 48-54. ISBN 9780198577317