Parker, R, Harpham, N V J, Flowers, T J, Wood, C K and Moore, A L (2005) Proteomic characterisation of the response to salt stress in Oryza sativa leaf tissue. Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology, 141 (3). S342-S342. ISSN 1095-6433

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Abstract

Rice provides 23% of the total human global calorie intake, making it a vital crop for world nutrition. Soil salinity is a major abiotic stress limiting rice production in rain-fed and irrigated agriculture. Plant adaptation to salinity requires the transduction of regulatory signalling processes, altered ion homeostasis, synthesis of osmoprotectants and enhanced ROS scavenging.

Item Type:	Article
Schools and Departments:	School of Life Sciences > Biology and Environmental Science
Subjects:	Q Science > QK Botany > QK0710 Plant physiology
Depositing User:	Catrina Hey
Date Deposited:	15 May 2012 08:45
Last Modified:	13 Jun 2012 10:40
URI:	http://sro.sussex.ac.uk/id/eprint/39187

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