Pratt, Jeff (2007) Food Values: the local and the authentic. Critique of Anthropology, 27 (3). pp. 285-300. ISSN 0308-275X

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Item Type:	Article
Schools and Departments:	School of Global Studies > Anthropology
Depositing User:	Jeffrey Charles Pratt
Date Deposited:	06 Feb 2012 15:08
Last Modified:	25 May 2012 09:47
URI:	http://sro.sussex.ac.uk/id/eprint/10458

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