Taste sensitivity of eating elicited by chemical stimulation of the rat hypothalamus

Booth, D A and Quartermain, D (1965) Taste sensitivity of eating elicited by chemical stimulation of the rat hypothalamus. Psychonomic Science, 3 (1-12). pp. 525-526. ISSN 0033-3131

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Item Type: Article
Schools and Departments: School of Psychology > Psychology
Subjects: R Medicine > RC Internal medicine > RC0321 Neurosciences. Biological psychiatry. Neuropsychiatry
Depositing User: prof. David Booth
Date Deposited: 23 Feb 2015 11:14
Last Modified: 23 Feb 2015 11:14
URI: http://sro.sussex.ac.uk/id/eprint/53051
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