The Process of Framing

Ely, A, Stirling, A, Wendler, F and Vos, E (2009) The Process of Framing. In: Food safety governance : integrating science, precaution and public involvement. Springer-Verlag, pp. 47-56. ISBN 9783540693086

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Item Type: Book Section
Schools and Departments: School of Business, Management and Economics > SPRU - Science Policy Research Unit
Depositing User: Adrian Ely
Date Deposited: 06 Feb 2012 18:29
Last Modified: 30 Mar 2012 14:41
URI: http://sro.sussex.ac.uk/id/eprint/16655
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